Turbodog Barbecued Alligator Legs - Recipes - Abita Beer
If you can get your hands on some alligator meat, may we suggest trying these barbecued alligator legs using fan-favorite Abita Turbodog brown ale?
Ingredients
- 1 gallon water
- 1/4 cup kosher salt
- 1 medium onion, coarsely chopped
- 1 tablespoon liquid crab boil
- 2 tablespoons Creole seasoning
- 5 pounds alligator legs, skinned
- 1 tablespoon butter
- 1/2 medium onion, chopped
- 1 tablespoon minced garlic
- 3 ounces Abita Turbodog (3/8 cup)
- 9 ounces ketchup (1 1/8 cup)
- 1 tablespoon molasses
- 1 tablespoon Crystal hot sauce (or other hot sauce)
- 3 tablespoons cider vinegar
- 6 tablespoons dark brown sugar
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper
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