Peruvian Ceviche with Leche de Tigre - Cookidoo® – the official Thermomix® recipe platform
Peruvian Ceviche with Leche de Tigre – fresh, zesty fish and vibrant flavors in just 20 minutes! Try it on Cookidoo®. Sign up free now!
Ingredients
- 850 g water
- 225 - 285 g sweet potatoes
- 15 g fresh cilantro leaves
- 1 garlic clove
- ½ - 1 habanero chilli
- 45 g red onion
- 1 ½ cm ginger, fresh
- 85 g lime juice
- 45 g lemon juice
- 60 g fish broth
- 60 g fresh sea bass
- ½ tsp sea salt
- 30 g ice cubes
- 450 g fresh sea bass
- 100 g red onions
- red bell peppers
- plantain
- 2 avocados
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