Easy Vegetarian Mushroom Ramen Recipe | Ready in 34 Minutes - My Homemade Recipe

Easy Vegetarian Mushroom Ramen Recipe | Ready in 34 Minutes - My Homemade Recipe

myhomemaderecipe.com

Make restaurant-style mushroom ramen at home in just 34 minutes. Fresh vegetables and mixed mushrooms in a flavorful broth.

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Ingredients

  • 4 oz portobello mushrooms, sliced.
  • 4 oz mixed gourmet mushrooms.
  • 2 carrots.
  • 2 garlic cloves.
  • 1 jalapeño.
  • 2-3 green onions.
  • 2-3 cups bok choy, sliced.
  • 2 teaspoons avocado oil.
  • 1 teaspoon sesame oil.
  • 4 cups vegetable broth, low-sodium.
  • 1 tablespoon Sriracha.
  • 2 tablespoons soy sauce, low-sodium.
  • 4 oz ramen noodles, uncooked.

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