Superfood Mushroom Ramen Recipe | VidaCap Exclusive

Ingredients

• 8 oz of fresh mushrooms, e.g. shittake, sliced
• 1 red onion (or 1 shallot), diced
• 4 cloves garlic, minced
• 1 head bok choy, chopped
• 4 cups vegetable (or other preferred) broth
• 2 tbsp sesame oil or more as needed (or sub olive oil)
• 2 tbsp soy sauce
• 5oz ramen noodles (or rice noodles for a gluten-free version)
• 2 tbsp miso paste (gochujang paste for more spice)
• Handful chopped green onions, for garnish
• 1 tbsp sesame seeds, for garnish
• 4 eggs (optional)
• Chilli oil or chilli paste/harissa paste (optional)