Roasted Grapes and Brie Flatbread Recipe - Pillsbury.com
Impress any party guest with this warm Roasted Grapes and Brie Flatbread appetizer.
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 cup seedless red grapes, halved
- 2 tablespoons finely chopped toasted walnuts
- 2 teaspoons finely chopped fresh rosemary leaves
- 1 tablespoon balsamic vinegar
- 4 oz Brie cheese, sliced
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