Salmon Bao Buns — Recipe | Borjomi Gastro Guide
Salmon Bao Buns — see ingredients, step-by-step cooking instructions and chef tips on Borjomi Gastro Guide.
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Ingredients
- 125 grams highest quality flour
- 1 1/2 grams Yeast
- 2 grams Baking powder
- 100 grams carrot
- 100 grams Cucumber
- 75 grams apple vinegar
- 75 grams Soy sauce
- 15 grams vinegar
- 45 grams Sugar
- 10 grams Worcester sauce
- 20 grams lemon juice
- 5 grams Lemon peel
- 1 1/2 grams cinnamon
- 1 1/2 grams anise star
- 1/2 gram Chopped pepper
- 6 1/2 grams Garlic
- 4 grams Ginger
- 7 1/2 grams corn starch
- 100 grams smoked salmon
- 25 grams Nuts
- 25 grams groundnut
- 5 grams Sesame seeds
- 10 grams Green onion
- 5 grams Coriander
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