German Chocolate Cream Pie Recipe - Pillsbury.com
This very tall pie delivers subtle German chocolate flavor rich and deliciously.
Ingredients
- 12 pecan shortbread cookies, broken into pieces
- 4 Nature Valley™ pecan crunch crunchy granola bars (2 pouches from 8.9-oz box), crushed (3/4 cup)*
- 1/3 cup butter, melted
- 2 oz cream cheese (from 8-oz package), softened
- 1/4 cup powdered sugar
- 1 tablespoon milk
- 1/4 cup semisweet chocolate chips, melted, cooled
- 1 container (8 oz) frozen (thawed) whipped topping
- 1 container (15 oz) Pillsbury™ Creamy Supreme™ coconut pecan frosting
- Reserved 1/2 cup whipped topping
- 1/2 milk chocolate candy bar (1.55-oz size) or 1/2 dark chocolate candy bar (1.44-oz size), chopped
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