Dainty Rice | Cinnamon Doughnut Pancakes, gluten-free
Decadent gluten free cinnamon doughnut pancakes for weekend breakfast, brunch or after school. 15 minutes, serves 8 to 10.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dainty.ca.
Ingredients
- 1 cup (250mL) Dainty gluten-free Doughnut Pancake mix
- 1 large Egg
- 1/2 cup (125mL) Milk
- 2 tbsp Vegetable Oil + 1/4 cup (60mL) for cooking
- 1/2 cup (125mL) Sugar
- 2 tsp ground Cinnamon
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