Chili pickled herring

Name: Chili pickled herring
Ingredients: 450 g (1 pcs) 5-Minute Herring; 200 g (2 dl) Crème Fraiche; 30 g (2 Tbsp) Hellmans real Mayonnaise; 5 g (1 pcs) Garlic Clove; 7 1/2 g (1.5 tsp) Sambal Oelek; 30 g (2 Tbsp) Heinz Tomato Ketchup; 10 g (1 pcs) Chili Pepper Red

www.foodbydrygast.com

Creamy pickled herring with a bit of a sting from chili.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodbydrygast.com.

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Cooking tools:

Colander
Chef's knife
Cutting board
Mixing bowl
Spoon
Mason jar
Refrigerator

Ingredients

450 g (1 pcs) 5-Minute Herring
200 g (2 dl) Crème Fraiche
30 g (2 Tbsp) Hellmans real Mayonnaise
5 g (1 pcs) Garlic Clove
7 1/2 g (1.5 tsp) Sambal Oelek
30 g (2 Tbsp) Heinz Tomato Ketchup
10 g (1 pcs) Chili Pepper Red

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