Pear, brandy and walnut cranberry sauce – Food & Home Magazine

Pear, brandy and walnut cranberry sauce – Food & Home Magazine

www.foodandhome.co.za

Discover the flavor of Pear, Brandy and Walnut Cranberry Sauce for a festive twist on traditional desserts. Perfect for special occasions or holiday gatherings.

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Ingredients

  • 40g walnuts
  • 2 cinnamon sticks
  • 10 black peppercorns
  • 50ml water
  • 100ml brandy
  • 500ml (2 cups) frozen cranberries, defrosted in the fridge overnight
  • 145g light brown sugar
  • 2 pears, peeled

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