Market Mushroom Strudel | CABBI
Hearty mushroom, pecan, and goat cheese pastries, baked to golden perfection—flaky pastry and rich flavors in every bite!
Ingredients
- 4 tablespoons butter
- 1 full sheet puff pastry (24×13 inches)
- 1 pound fresh white mushrooms, chopped
- 1 bunch green onions, chopped
- 1 cup pecans
- 11 ounces goat cheese
- Salt and pepper
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