Kadhi Pakoda - SHER ATTA | Official Website
Kadhi Pakoda is a popular North Indian / Punjabi dish that consists of deep-fried pakoras (gram flour fritters) in a spiced yogurt-based curry. It is a delicious and comforting dish with several...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sherbrarmills.com.
Ingredients
- For Kadhi
- Kadhi Mixture
- Sher Besan 1 cup
- Yogurt 1 day old 1 cup
- Cumin powder 1 tsp
- Chili powder 1 tsp
- Chili flakes 1 tsp
- Turmeric powder 1 tsp
- Salt to taste
- Water 2 liter
- For Saute
- Oil 2-3 tbsp
- Onion 1 chopped
- Cumin seeds 1 tsp
- Curry leaves 12-13
- Ginger Garlic paste 1 tsp
- Tomato 1 chopped
- Water 2 tbsp
- For Pakoda
- Sher Besan 1-1/2 cup
- Green chilies 3-4 chopped
- Coriander leaves 1 tbsp
- Turmeric powder 1/2 tsp
- Corriander crushed 1 tsp
- Red chili 1/2 tsp
- Yogurt 3 tbsp
- water as required
- For Tadka
- Onion 1 sliced
- Whole Red chilies 6-7
- Curry Leaves 15-20
- Green chili 1 chopped
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