Egg Pie
Create delightful Egg Pie with Gardenia Hokkaido Butter Rolls, filled with creamy vanilla custard. Perfect for a sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenia.com.sg.
Cooking tools:
- Fine-mesh sieve
- Oven
- Toaster
- Stove
- Chef's knife
- Saucepan
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Baking sheet
- Airtight container
Ingredients
- 1 pack Gardenia Hokkaido Butter Rolls
- 2 tbsp All Purpose Flour
- 1¼ cup Whole Milk
- ¾ cup Water
- 1 cup White Sugar
- 6 pcs Egg Yolks
- ½ tbsp Vanilla
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