Rum Sazerac - Drink Recipe
Discover a unique twist on a classic cocktail—infused with Angostura bitters, rum, Pernod, and water, served over crushed ice in an old-fashioned glass.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whattodrink.com.
Ingredients
- 1 Sugar Cube
- 2 dashes Angostura Bitters
- 2 oz Bacardi Light Rum
- 2 dashes Pernod
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