Cheesy Corn Pocket Samosa - Zayka Ka Tadka

Cheesy Corn Pocket Samosa - Zayka Ka Tadka

www.zaykakatadka.com

Cheesy Corn Pocket Samosa is a crispy golden fried samosa filled with a cheesy corn and potato stuffing is the ultimate delicious appetizer or snack. Make the cheese, potato, and corn filling by...

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Ingredients

  • Maida/ all purpose flour - 1&1/2 cup for dough and as required for paste
  • Sooji/ semolina - 2 tablespoons
  • Ajwain/ carom seeds - 1/4 teaspoon for dough and 1 teaspoon for stuffing
  • Salt - as required
  • Oil - 4 tablespoons for dough, 2 tablespoons for stuffing, and as required for frying
  • Water - as required
  • Cumin seeds - 1/2 teaspoon
  • Fennel seeds - 1/2 teaspoon
  • Hing/ asafoetida - 1/4 teaspoon
  • Ginger-green chili paste - 1 teaspoon or as required
  • Onion - 1 bowl finely chopped
  • Corn kernels - 1/2 bowl
  • Boiled potato - 1 bowl mashed
  • Red chili powder - as required
  • Cumin powder - as required
  • Turmeric powder - 1/4 teaspoon
  • Amchur powder/ dry mango powder - 1 teaspoon
  • Powdered sugar - as required
  • Schezwan sauce - as required (optional)
  • Coriander leaves - finely chopped as required
  • Grated cheese - as required

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