Warm Lentil Salad with Beets | IGA Recipes

Warm Lentil Salad with Beets | IGA Recipes

www.iga.com.au

Warm lentil salad with beets and goat's cheese, served hot or cold. Perfect for health-conscious eaters and packed with flavor. Try it now! 🍴🌱

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Ingredients

  • 1 bunch fresh beetroot, roughly 4-5 medium beets
  • 1 tbsp red wine vinegar
  • 1 red onion, cut into wedges
  • 400 g no added salt canned lentils, drained and rinsed
  • 1 cup beetroot leaves
  • 1 cup baby spinach
  • 100 g goats cheese
  • extra virgin olive oil for cooking

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