Salted Caramel Rice Pudding Brûlée | BOSH!

Salted Caramel Rice Pudding Brûlée | BOSH!

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Rice pudding skeptics prepare to be converted. We are enjoying the most amazing sweet treat in the BOSH! studio with these rice pudding creme brûlée’s made with Oddlygood’s Salted Caramel...

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Ingredients

  • 200g Arborio risotto rice
  • 1 litre - Oddlygood Salted Caramel Oat Drink
  • 30g soft brown sugar
  • 1 tsp vanilla bean paste
  • ½ tsp sea salt
  • ¼ tsp cinnamon
  • 125ml plant-based double cream
  • 50g demerera sugar

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