Vegan Poutine with Gravy | Fast Food | Recipe - Zucker&Jagdwurst

Ingredients

• 1 kg (2.25 lbs) potatoes (vorwiegend festkochend)
• 2 tbsp olive oil
• salt
• pepper
• 2 onions
• 2 tbsp vegan butter
• 0.5 tsp dried thyme
• 1 tsp tomato paste
• 1 tsp mustard
• 2 tbsp flour
• 200 ml (1 cup) vegetable broth
• 1 tsp soy sauce
• vegan red wine (optional)
• 125 g (4.5 oz) cashews (soaked in water for at least 30 minutes, but best overnight)
• 50 ml (0.25 cup) water
• 2 tbsp nutritional yeast
• 1 garlic clove
• 0.5 tsp dried oregano
• lemon juice
• parsley for serving