Dairy-Free Chocolate Pie Recipe
Dairy-free and gluten-free, this chocolate pie is made with MI-DEL Gluten Free Chocolate Snap Pie Crust and sweetened with maple syrup. Perfect for dessert or snacking!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at midelcookies.com.
Ingredients
- 1 MI-DEL® Gluten Free Chocolate Snap Pie Crust
- 1 can coconut milk
- 1/4 cup arrowroot flour
- 1/4 cup Chatfield's® Carob Chips
- 1/2 cup Chatfield's® Double Dark Semi-Sweet Chips
- 1 tsp vanilla
- 1/4 cup unsweetened almond milk
- 1/4 cup maple syrup
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