Grilled Pork Tenderloin with Plum Chutney – wilburgoltermann.com
Grilled Pork Tenderloin with Plum Chutney
Ingredients
- 2 pork tenderloins
- 8 oz pancetta, or bacon
- 2 tbsp minced fresh rosemary
- 4 tsp herbes de Provence
- 4 tsp olive oil
- kosher salt, ground pepper
- Plum Chutney
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