Kale Pesto | Gordon Food Service

Ingredients

• 8 oz (Ribs Removed) Green Kale, Washed and Trimmed (Item Number: 262803
• 1 1/2 tsp, minced Fresh Garlic, Peeled (Item Number: 428353)
• 2 oz (pan toasted and cooled) Raw Pine Nuts (Item Number: 584274)
• 2 oz Grated Parmesan Cheese (Item Number: 445401)
• 2 oz Lemon Juice (Item Number: 887320)
• 6 1/4 oz Extra Virgin Olive Oil (Item Number: 432050)
• Dash Kosher Salt (Item Number: 153550)
• Dash Black Pepper (Item Number: 242179)