Jalapeño Cornbread Recipe - Yumm! Sauce®
Cozy fall cornbread spiced with Jalapeño Sesame Yumm! Salsa® for a unique twist. Perfect for holiday parties or stuffing.
Ingredients
- 1 1/4 cup cornmeal (medium grind)
- 1 cup buttermilk
- 2 eggs
- 1/2 cup honey
- 1/3 cup Jal-Ses Yumm! Salsa® (available at Cafe Yumm! restaurants)
- 1/4 cup melted butter
- 3/4 cup unbleached all-purpose flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- Optional: 1 jalapeño pepper, sliced with seeds removed
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