Healthy Recipe | Tamara Novakovic | Bite My Cake | Chicken Liver Pate
Chicken liver pâté is one of those inexpensive and easy dishes, yet it is luxurious and appropriate for special occasions. Recipe by Bite my Cake.
Ingredients
- 350g chicken livers, cleaned
- 100 g butter, diced
- 1 shallot, finely chopped
- 2 cloves garlic, minced
- 1 tsp thyme, crushed
- 1/4 cup madeira or port or cognac or brandy
- 1/2 cup heavy cream
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