Corn Cakes with Tomatillo and Avocado Sauce Recipe - QueRicaVida.com

Corn Cakes with Tomatillo and Avocado Sauce Recipe - QueRicaVida.com

www.quericavida.com

A hearty appetizer perfect for your next holiday party, corn cakes drizzled with tangy avocado-tomatillos sauce will delight your guests. Make these crispy cakes a day in advance

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Ingredients

  • 4 fresh tomatillos, husk removed and rinsed
  • 1 avocado
  • 1/4 cup cilantro
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon salt
  • 1 cup corn flour
  • 1 teaspoon salt
  • 1 15.25 oz can whole kernel sweet corn, drained
  • 1/2 cup shredded sharp cheddar cheese
  • 1 - 1 1/2 cups warm chicken broth
  • 1/2 cup vegetable oil, for cooking

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