Crumpets | Saveur
A delectable British treat popular alongside tea or as a snack, these springy pancakes are molded in a shallow ring on the griddle and pan-fried until golden.
Ingredients
- 3 <sup>1</sup>⁄<sub>4</sub> cups flour
- 1 tsp. kosher salt
- <sup>1</sup>⁄<sub>2</sub> tsp. baking soda
- 2 cups whole milk (1 cup heated to 115°, 1 cup room temperature)
- 2 tbsp. sugar
- 1 (1¼ oz.) package active dry yeast
- Unsalted butter, for greasing and serving
- Jam, for serving (optional)
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