Pecan and Maple Syrup Flapjacks - Maple from Canada
Add some magic to your flapjacks by adding maple syrup and pecans to the mix! Topped with drizzled white chocolate, these are a bite-sized treat.
Ingredients
- 300g butter, plus extra to grease
- 150ml pure maple syrup (preferably dark for its robust taste)
- ¼ tsp ground cinnamon
- 75g shelled pecans, toasted in a dry pan and chopped
- 500g rolled oats
- 25g white chocolate, chopped
- 2 tbsp pure Canadian maple syrup (preferably amber syrup for its rich taste)
- 1 tbsp shelled pecans, toasted in a dry pan and chopped
More Like This
Pecan and Maple Syrup Flapjacks - Maple from Canada
maplefromcanada.au
Oaty maple and pecan flapjacks recipe | delicious. magazine
deliciousmagazine.co.uk
Melanie Johnson's Carrot Cake Maple Syrup Flapjacks
maplefromcanada.co.uk
Maple Syrup & Pecan Scones - Maple from Canada
maplefromcanada.co.uk
Strawberry Flapjacks with Maple Syrup - aninas recipes
aninas-recipes.com
American-Style Flapjacks With Bacon & Maple Syrup Recipe - Recipezazz.com
recipezazz.com
American-Style Flapjacks with Bacon and Maple Syrup
womensweeklyfood.com.au
Maple and pecan cake recipe | a fork and a pencil
aforkandapencil.com