Apricot Chicken Kebabs with Honey Lime Marinade

Ingredients

• 1 cup apricot nectar
• 1/2 cup apple cider vinegar
• 1/4 cup honey
• 2 teaspoons grated lime zest
• 1/4 cup fresh lime juice
• 2 cloves garlic -- minced
• 2 teaspoons minced fresh oregano
• 3/4 teaspoon Kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1 pound chicken breast -- cubed
• 16 dried apricot halves
• 3/4 pound garnet yams or sweet potatoes (peeled and cut into 16 chunks)
• 8 cipollini onions (peeled)
• 1 zucchini (cut into 16 pieces)