Barbecue Pulled Pork Nachos
Spice up your evening with these seriously tasty nachos
Ingredients
- 1/4 cup smoked paprika
- 1/4 cup sea salt
- 1/4 cup brown sugar
- 1/4 cup chilli powder
- 1/4 cup ground cumin
- 2 teaspoons ground black pepper
- 2kg pork shoulder
- 1 can or bottle of your favourite beer
- 2 cups tomato sauce
- 1 cup whole-grain mustard
- 1/2 cup apple cider vinegar
- 1/4 cup bourbon
- 1/4 cup reserved pork rub
- 1 large bag tortilla or corn chips
- 1 can black beans, drained and rinsed
- crumbled goat cheese
- grated cheddar cheese
- red onion, sliced or diced
- thinly sliced spring onion
- thinly sliced green chilli
- sour cream to serve
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