BBC Food - Recipes - Poached quince and winter fruit in spiced wine
This dessert defines an exact moment in the season – the end of autumn and the beginning of winter – and I prepare it as soon as the first quince are ripe. However, with its warm and...
Ingredients
- 400ml/14fl oz red wine (see tip)
- 2 tsp stevia powder or 100g/3½oz caster sugar
- ½ vanilla pod
- 4 small cinnamon sticks
- 2 black pepper corns
- 2 bay leaves
- 2 cloves
- 2 thin slices lemon
- 2 thin slices orange
- 2 quince , peeled, cored and quartered
- 2 Cox’s Orange Pippin apples , peeled, cored and quartered
- 2 very ripe Conference pears , peeled, cored and quartered
- 4 Agen prunes
- handful frozen blackberries (optional)
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