milanese Shrimp with Orecchiette and wilted greens Recipe
A delicious milanese Shrimp with Orecchiette and wilted greens recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
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Cooking tools:
- Grater
- Refrigerator
- Stove
- Pot
- Colander
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Cutting board
- Chef's knife
- Serving platter
Ingredients
- 1 lb peeled, deveined shrimp
- ¼ tsp baking soda
- 1 tsp salt
- ½ cup Arbequina Extra Virgin Olive Oil
- 10 cloves garlic, thinly sliced
- 1 tsp Aleppo Chile Flakes
- Juice of 1 lemon
- ¼ cup Brandy
- 1 tsp Spanish Sweet Paprika
- Pinch Saffron
- 2 Tbl butter
- ¼ cup heavy cream
- Salt
- Pepper
- 10 oz Orecchiette
- 2 big handfuls of spinach
- ¼ cup parsley, chopped
- ¾ cup Manchego cheese, grated
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