Vegetarian lasagne with green lentils du Puy
Spoil yourself with this recipe for vegetarian lasagne with green lentils du Puy. A familiar, comforting dish to try without delay!
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Ingredients
- 12 lasagne sheets
- 250 ml tomato sauce
- 350 g vegetables (courgettes, mushrooms, peppers)
- 1 clove of garlic
- 400 ml milk
- 3 tbsp. flour
- 60 g grated cheese
- dried thyme
- salt
- pepper
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