Triple Shot Espresso Chocolate Muffins
Learn how to create Triple Shot Espresso Chocolate Muffins for your foodservice operation and keep your customers coming back for more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reddiamondbevservice.com.
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon kosher salt
- 1 ¾ cups semi-sweet chocolate chips
- 1 large eggs
- ¾ cup sour cream
- ½ cup vegetable oil
- 3 shots Red Diamond Espresso
- 2/3 cup whole milk
- 1 ½ teaspoons vanilla
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