Alabama white chicken and fried green tomato sandwich | Recipe | Bounded by Buns

Ingredients

• 4 chicken thighs or breast pieces
• 1/4 cup mayonnaise
• 2 teaspoons salt
• 2 teaspoons ground black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 large green tomato
• 1/2 cup all-purpose flour
• 1 tablespoon Cajun seasoning
• 3/4 cup buttermilk
• 1 large whole egg
• 2 tablespoons hot sauce (optional)
• 1/2 cup cornmeal
• 1/4 cup unseasoned breadcrumbs
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• vegetable oil for frying (1-inch up the side of your pan)
• 1 cup mayonnaise
• 1/4 cup apple cider vinegar
• 1 teaspoon sugar
• 1/2 teaspoon prepared horseradish
• 1/2 teaspoon salt
• 1 tablespoon lemon juice
• pinch of cayenne pepper powder (optional)
• 4 sandwich buns
• 4 pieces of grilled chicken (from above)
• Alabama white sauce (from above)
• lettuce (optional)
• 4 fried green tomato slices (from above)