Bueno Red Chile Sauce Recipe
There’s something magical about the bold, smoky flavor of a well-made red chile sauce. It’s a cornerstone of Southwestern cuisine, bringing warmth and depth to everything from enchiladas to...
Ingredients
- 12-15 dried red chile pods (preferably New Mexico or Bueno brand, rinsed and stems removed)
- 4 cups warm water
- 2 tablespoons vegetable oil
- 2 cloves garlic (minced)
- 1 teaspoon ground cumin
- 1/2 teaspoon dried Mexican oregano
- 1 tablespoon all-purpose flour
- 1 teaspoon salt (adjust to taste)
- Optional: 1/2 teaspoon sugar (to balance bitterness)
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