Mrs. Sanchez's Red Chile Sauce | Saveur
This basic red chile sauce, or chile colorado, is eaten all over New Mexico.
Ingredients
- 3 tbsp. vegetable oil
- 1 tbsp. flour
- 6 tbsp. ground red chile, preferably Chimayó
- 1 clove garlic, peeled and chopped
- 2 cups water
- <sup>1</sup>⁄<sub>2</sub> tsp. salt or more to taste
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