Speedy Roast Beef Stroganoff - Canadian Beef

Speedy Roast Beef Stroganoff - Canadian Beef

canadabeef.ca

Speedy Roast Beef Stroganoff with tender Prime Rib leftovers. Cook once, eat twice! Perfect in minutes. Enjoy delicious pasta with beefy flavor.

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Cooking tools:

  • Pot
  • Colander
  • Stove
  • Chef's knife
  • Cutting board
  • Skillet
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Serving bowl

Ingredients

  • 2 cups (500 mL) curly broad egg noodles
  • 1 large onion, chopped
  • 1 clove garlic, minced
  • 3 cups (750 mL) sliced mixed mushrooms
  • ½ tsp (2 mL) dried thyme
  • ¼ cup (50 mL) dry white or red wine
  • 1 cup (250 mL) beef or chicken broth
  • ¼ cup (50 mL) light sour cream
  • 1 tbsp (15 mL) all-purpose flour
  • 3 cups (750 mL) slivers or bite-size pieces of cooked roast beef (about 10 oz/300 g)

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