Black velvet cupcakes | Tesco Real Food
These black forest cupcakes use blackberries for a seasonal twist on the classic red velvet. Be inspired by this blackberries recipe at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 100g plain chocolate, chopped
- 100g salted butter
- 180g caster sugar
- 2 large eggs
- 200g self-raising flour
- 150g blackberries, crushed, plus 12 whole berries to decorate
- 100g unsalted butter, at room temperature
- 125g soft cheese, at room temperature
- 450g icing sugar
- ½ tsp violet food colouring gel
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