Authentic German Nuremberg Gingebread - Romandian Masala
Authentic German Nuremberg Gingebread: Soft, chewy, and packed with nuts and flavors—perfect for winter! [25 min prep]
Ingredients
- 2 Pcs egg
- 40 g sugar
- 80 g honey
- 3 tbsp apricot jam
- 200 g ground hazelnut
- 135 g ground almonds
- zest of 1 lemon and 1 orange
- 1 tsp gingerbread mix
- 1/4 tsp nutmeg
- 60 g all purpose flour
- 1 tsp baking powder
- 70 g dark chocolate
- 15 Pcs Back Oblaten
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