Tender Slow Cooker Pork Chops - Master recipes
In a large skillet, brown chops in oil in batches; drain. Transfer to a 5-qt. slow cooker. Layer with onion, red pepper and mushrooms. Combine the tomatoes, brown sugar, vinegar, Worcestershire...
Ingredients
- 6 bone-in pork loin chops (8 ounces each) -
- 1 tablespoon canola oil -
- 1 large onion, sliced -
- 1 medium sweet red pepper, cut into rings -
- 1 can (4 ounces) mushroom stems and pieces, drained -
- 1 can (28 ounces) diced tomatoes, undrained -
- 1 tablespoon brown sugar -
- 1 tablespoon balsamic vinegar -
- 2 teaspoons Worcestershire sauce -
- 1/4 teaspoon salt -
- 1/4 teaspoon pepper -
- Hot cooked rice -
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