Ingredients
- 2 tablespoons apple cider vinegar
- 1 tablespoon water
- 2 teaspoons granulated sugar
- 1/3 cup thinly sliced red onion (about 1 1/2 ounces)
- 1/3 cup pureed sweet potato
- 2 1/2 cups biscuit and pancake mix (about 10 1/2 ounces)
- 3/4 cup whole milk
- 4 teaspoons canola oil
- 3 tablespoons melted butter
- 4 (5-ounce) boneless skinless chicken breasts
- 4 teaspoons Cajun seasoning
- 3 tablespoons canola oil
- 1/2 cup mayonnaise
- 1 1/2 teaspoons chopped parsley
- 1 1/2 teaspoons chopped capers
- 1/4 teaspoon Worcestershire sauce
- 1/8 teaspoon kosher salt
- 1/8 teaspoon granulated garlic
- 1/2 teaspoon granulated onion
- 1/8 teaspoon cayenne-based hot sauce
- 1/4 teaspoon paprika
- 1/2 teaspoon lemon juice
- 4 blackened chicken breasts
- 12 sweet potato biscuits
- 1 1/2 cups baby arugula
- 1/4 cup pickled red onions
- 1/4 cup classic remoulade
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