Katie Brown | The best Berry and Pound Cake recipe

Ingredients

• 1 pint strawberries (quartered)
• 1 pint raspberries
• 1 pint blueberries
• 2 tablespoons sugar
• ¼ cup chopped fresh mint
• 1 pint heavy cream
• 1 tablespoon confectioner’s sugar
• 1 teaspoon Vanilla Extract
• 1 prepared pound cake (cut into 1 inch slices)