Sri Lankan Crab Curry Recipe - Awesome Cuisine

Ingredients

• 4 Crabs (about 750 gms, cleaned and cut)
• 2 tbsp Oil
• 1 1/4 cups Coconut Milk (thin)
• 1/2 tsp Salt
• 1 tbsp Lime Juice
• 2 tbsp Coconut (grated, dry roasted till light brown)
• Curry Leaves (a few)
• 4 to 5 Small Onions
• 3 cloves Garlic
• 1/2 inch Ginger
• 1/4 tsp Fenugreek Powder
• 1 tsp Red Chilli Powder
• 1/2 tsp Turmeric Powder
• 1/4 tsp Cinnamon Powder