Balsamic-Glazed Carrots | RICARDO
What makes for a better holiday side dish than these simple and affordable glazed carrots?
Keywords
- holidays
- holiday recipes
- side dishes
- holiday side dishes
- carrots
- carrot recipes
- glazed carrots
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 cup (250 ml) vegetable broth
- 2.2 lb (1 kg) multicoloured Nantes carrots, halved lengthwise
- 2 tbsp butter
- 2 tbsp (30 ml) balsamic vinegar
- 2 tbsp brown sugar
- 2 tsp thyme leaves, plus more for serving
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