Gorgonzola and Walnut Dip with Sage - Diamond Nuts
Indulge in the creamy Gorgonzola and Walnut Dip with Sage, perfect for sharing with sliced bread, crackers, and pears. Easy to make in just 15 minutes!
Ingredients
- 1/2 cup Diamond of California Walnuts, finely ground
- 1/4 cup crumbled gorgonzola
- 1/2 cup cream cheese
- 3 tbsp full fat Greek yogurt
- 12 sage leaves, finely chopped
- 1 tsp salt
- 1 tsp pepper
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