Artichoke, Gorgonzola and Walnut Dip - AZALEA

Artichoke, Gorgonzola and Walnut Dip - AZALEA

azaleaoils.com

Try our savory Artichoke, Gorgonzola, and Walnut Dip. A flavorful blend of artichokes, creamy gorgonzola, and crunchy walnuts. Indulge it today!

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Ingredients

  • 400g marinated artichokes, plus extra to decorate
  • 250g cream cheese
  • 170g Greek yoghurt
  • 100g grated grana padano (or parmesan)
  • 100g toasted walnuts, plus extra to decorate
  • 80g gorgonzola dolce, plus extra to decorate
  • 30ml Azalea Grapeseed Oil, plus extra to drizzle
  • 1 clove garlic, crushed
  • Juice of ½ lemon
  • Sea salt and freshly cracked black pepper
  • Flat leaf parsley, to decorate

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