Kung Pao Spaghetti and Meatballs - Creamette

Ingredients

• For the Spaghetti:
• 16 oz Creamette® Spaghetti
• 0.66 cup soy sauce
• 0.50 cup chicken broth
• 0.50 cup dry sherry
• 2 tbsp chili garlic sauce
• 0.25 cup brown sugar
• 2 tbsp rice vinegar
• 2 tbsp cornstarch
• 1 tbsp sesame oil
• 1 tsp vegetable oil
• 4 garlic clove, minced
• 1 lb ground chicken
• 0.33 cup yellow onion, minced
• 1 eggs
• 0.25 cup all purpose flour
• 0.33 cup rolled oats
• 1 tbsp sriracha hot chili sauce
• 0.50 tsp ground ginger
• 0.25 tsp salt
• 0.25 tsp ground black pepper
• 2 garlic clove, minced
• For the Sauce:
• 4 tbsp soy sauce
• 2 tbsp sriracha hot chili sauce
• 2 tbsp honey
• Toppings:
• 0.50 cup dry roasted peanuts, coarsely chopped
• 2 green onion, sliced