Roasted Veggie Halloumi Shepherds Pie A Veggie Recipes Win

Ingredients

• 1 tbsp Olive Oil (15ml)
• 1 large Onion, chopped (approx. 200g)
• 2 cloves Garlic, minced
• 1 large Carrot, peeled and diced (approx. 150g)
• 1 large Parsnip, peeled and diced (approx. 150g)
• 1 large Sweet Potato, peeled and diced (approx. 300g)
• 1 large Red Bell Pepper, cored and diced (approx. 200g)
• 8 oz Halloumi Cheese, cubed (225g)
• 2 tbsp Tomato Paste (30ml)
• 1 cup Vegetable Broth (240ml)
• 1 tsp Dried Thyme
• 1 tsp Dried Rosemary
• Salt and Black Pepper to taste
• 1 tbsp Balsamic Vinegar (15 ml)
• 3 lbs Russet Potatoes, peeled and quartered (approx. 1.3 kg)
• 4 tbsp Unsalted Butter (56g / 1/2 stick)
• 1/2 cup Milk or Cream (120 ml)
• Salt and White Pepper to taste
• 2 tbsp Fresh Parsley, chopped (optional, for garnish)