Loaded Brisket Baked Potato | Fatty Butts BBQ
Loaded brisket baked potatoes are the best baked potatoes you'll ever have. Made with leftover brisket they're fluffy, soft, and baked to complete BBQ perfection.
Ingredients
- 4 russet potatoes
- 2 cups shredded brisket, warmed
- 2 cups shredded cheese, cheddar or colby jack work well
- 4 tablespoons sour cream
- 2 tablespoons diced green onions
- 2 tablespoons Kosher salt
- 1 tablespoon olive oil, substitute any other vegetable oil
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