Crème brûlée with coffee - Cocovite

Crème brûlée with coffee - Cocovite

cocovite.be

Indulge in rich Crème brûlée infused with coffee and aromatic tonka beans for a delicious dessert experience.

View Original

Share this recipe:

Ingredients

  • 250 ml cream
  • 70 g sugar
  • 4 star anise pods
  • 1 vanilla bean
  • 200 ml milk
  • 50 gr L’OR Hazelnut espresso
  • 85 g Cocovite egg yolk
  • 50 g extra sugar for the caramel layer

More Like This