Giblet Gravy - Honeysuckle White®
Giblet Gravy made with fresh turkey giblets, stock, and herbs. Perfect for holiday meals! Share on Facebook | Twitter | Pinterest
Ingredients
- 1 Bag Giblets (inside cavity of Fresh or Frozen Whole Turkey)
- ¼ cup Reserve Turkey Fat, from whole turkey or purchased
- ¼ cup All Purpose Flour
- 1 ½ cups of Turkey Neck Stock or pre-made Turkey / Chicken Stock
- ½ cup of pulled and chopped Turkey Neck Meat (turkey need inside cavity of bird)
- 1 tsp. of fresh thyme, rough chopped
- 1 tsp. of fresh rosemary, rough chopped
- Salt to taste
- Fresh ground black pepper to taste
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